| Easter menu |
| Pisanki (painted eggs) and champagne |
| Soba noodles with mushroom and fish broth |
| Sledzi and rye bread with vodka |
| Mango and chilli sorbet, ginger and rosemary sorbet |
| Quiche with celery salad |
| Roast lamb, with potatoes, polenta, spinach, and capsicum |
| Rhubarb compote and Cracow layer cake |
| Pashka and baba |
| Macadamia mazurek with chocolate sculptures |
| Painkillers |