Toffee strands

Tags: garnish, made
4 steps
1/4 cup castor sugar Combine in saucepan. Str constantly over heat without boiling until sugar is dissolved. Boil rapidly uncovered without stirring for about 5 minutes, or until mixture turns a light golden brown. Remove from heat, allow bubbles to subside, stand 1 minute. Dip two forks back to back into toffee mixture and pull into strands.
1/4 cup light corn syrup
Will not keep